Recipes

Nam Prik Ong Hed {With Wolffia Globosa}

Green Protein Smoothie Bowl {With Wolffia Globosa}

Wolffia Cheesecake {Vegan B12 Source}

Vegan Banana Bread (Your Go-To Recipe)

Ash Gourd Juice / Winter Melon Juice

Vegan Chocolate Spread (4 Ingredients - No Nuts)

Burmese Chickpea Tofu (Easy Soy-Free Recipe)

Chocolate Bliss Balls - Coconut & Black Sesame

Bircher Muesli - Sesame Milk & Asian Pear

Vegan Key Lime Pie (No-Bake & Healthy)

Raw Vegan Cheesecake - Chocolate and Orange

Quinoa Tabbouleh (Complete Protein Salad)

The Best Hummus (6 Secret Chef Tips)

Gomashio (Macrobiotic Sesame Seed Salt)

Bhindi Masala (Indian Okra Masala)

Hi, my name is Jamie from Galway in the West of Ireland. I've been cooking in Michelin Star kitchens all around the world for most of my career. In 2015 I launched The Holistic Chef to focus on the nutritional aspects of food. Educate - Inspire - Empower became my mantra and mission. Currently, I'm living and cooking in Phuket, Thailand.

Read more about Jamie

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Real Good Food

The Holistic Chef Academy is a place for discovering healthy and wholesome plant-based vegan recipes to make at home.

Made with affordable ingredients - minimal fuss - highly nutritional - super tasty and full of love.

Learn all about plant-based foods from around the world and learn new techniques to develop your cooking skills.

Members Area

Join Holistic Chef Academy to access members-only recipes. I have a growing database of original health-centered recipes.

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