• Skip to main content
Holistic Chef Academy
menu icon
go to homepage
  • About
  • Recipes
  • Services
  • Contact
  • Login
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • YouTube
  • search icon
    Homepage link
    • About
    • Recipes
    • Services
    • Contact
    • Login
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • YouTube
  • ×
    Home

    Jamie Raftery

    • Thai Boat Noodles {Vegan}
    • Tamarind Dressing
    • Khao Yum {Thai Rainbow Salad}
    • Vegan Spelt Banana Bread
    • Vegan Crab Curry {Gaeng Pu Jay}
    • Thai Coconut Soup {Tom Kha Hed}
    • Vegan Tom Yum Mushroom Soup {Tom Yum Hed Nam Sai}
    • What is wellness cuisine?
    • Anti-Inflammatory Foods
    • Weight Management
    • Ayurvedic Turmeric Paste
    • Miso Soup | A Nutritious Japanese Classic
    • Beetroot Liver Cleanse Juice
    • Happy Buddha Bowl
    • Kitchari | Ancient recipe for Detox
    • How to Make Water Kefir
    • Carrot & Pineapple Salad
    • Rejuvelac
    • Vegan Pho Noodle Soup
    • Tofu Misozuke (Tofu Miso Cheese)
    • Ragi Mudde
    • Ash Gourd Immune Booster Juice
    • Soybean Milk
    • Lion's Mane Mushrooms
    • Macadamia Nut Milk
    • How To Make Tempeh
    • Thai Eggplant Nam Prik
    • Vegan Kimchi
    • Moroccan Chickpea And Apricot Tagine
    • Sprouted Buckwheat Rawnola
    • Turmeric Wellness Shots
    • Mindful Eating: How & Why
    • Wolffia Globosa B12 Boosters
    • Sweet Potato Brownie
    • Natural Fruit Sugars: Good or Bad
    • Anjeer Barfi {Indian Spiced Fig Dessert}
    • How To Prepare Ingredients For Juicing
    • Cinnamon Hot Chocolate
    • Benefits Of Cold Press Juicing
    • Meatless Monday Recipes

    Posts navigation

    1 2 … 4 Next page

    Primary Sidebar

    jamie-smiling-in-chef-whites

    Hi, my name is Jamie from Galway in the West of Ireland. I've been cooking in Michelin Star kitchens all around the world for most of my career. In 2015 I launched The Holistic Chef Academy to focus on the nutritional aspects of food.

    Educate - Inspire - Empower became my mantra and mission. Currently, I'm living and cooking between Europe and Thailand.

    Read more about Jamie

    Cooked @

    brand-logos-for-restaurants-jamie-cooked-in

    Wellness Cuisine

    The Holistic Chef Academy is a place for discovering healthy and wholesome plant-based vegan recipes.

    Join My Wellness Chef program to take your culinary menus to the next level.

    Juicing Resources

    • how-to-juice-cleanse-ingredients
    • 3-day-juice-cleanse-juices
    • preparing-beetroot-for-juicing
    • benefits-of-cold-pressed-juicing-cover

    Trending Recipes

    • wax-gourd-juice-seasoning
      Ash Gourd Juice / Winter Melon Juice
    • pineapple-tepache-fermenting-in-a-glass-jar
      Pineapple Tepache - Probiotic Home Brew
    • life-changing-bread-sliced-and-ready-to-eat-with-a-cup-of-tea
      The Life Changing Bread - 101
    • wolffia-globosa-b12-booster-balls-ready-to-eat
      Wolffia Globosa B12 Boosters

    My Web Stories

    my-web-stories-feature-image

    Footer

    ^ back to top


    INFORMATION

    Hi, I'm Jamie...

    Subscribe!

    Contact

    Privacy Policy

    EXPLORE

    Wellness Chef Consulting

    My Wellness Chef

    Submit a Recipe

    Meet The Team

    CONNECT

    • YouTube
    • Instagram
    • Facebook
    • Pinterest
    • LinkedIn
    • Twitter

    Trustpilot Reviews