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Golden Glow Juice
Jamie Raftery
Carrot, pineapple, orange, mango, turmeric, ginger, and lime
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course
Juice
Cuisine
International
Servings
1
500 ml portions
Calories
375
kcal
Equipment
1 Weighing scales
1
Slow Juicer
1 Chopping board
1 Knife
1 Peeler
Glass bottles
Ingredients
450
g
Carrot
150
g
Pineapple
80
g
Orange
80
g
Mango
15
g
Ginger root
5
g
Turmeric root
⅛
each
Lime
Method
Assemble and wash all ingredients.
Cut all ingredients into pieces small enough to fit through the juicer.
Peel the lime.
Put the ingredients through the juicer.
Strain the juice and pour into glass bottles - chill and consume within 24hrs
Video
Nutrition Facts
Serving:
500
ml
Calories:
375
kcal
Carbohydrates:
90
g
Protein:
7
g
Fat:
2
g
Sodium:
317
mg
Potassium:
2071
mg
Fiber:
19
g
Sugar:
55
g
Vitamin A:
76310
IU
Vitamin B1:
1
mg
Vitamin B2:
0.4
mg
Vitamin B3:
6
mg
Vitamin B5:
2
mg
Vitamin B6:
1
mg
Vitamin C:
172
mg
Vitamin E:
4
mg
Vitamin K:
64
µg
Calcium:
220
mg
Copper:
1
mg
Folate:
175
µg
Iron:
4
mg
Manganese:
3
mg
Magnesium:
104
mg
Phosphorus:
210
mg
Selenium:
2
µg
Zinc:
2
mg