Spirulina Detox Shots

Jamie Raftery

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Green spirulina and citrus shots

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Prep Time 5

Total Time 5

Servings: 5 50ml portions

Course: Drinks

Cuisine: International

Calories: 24

Ingredients Equipment Method Nutrition

Ingredients

MetricUS customary

200 ml Orange - juice freshly squeezed
50 ml Lemon - juice freshly squeezed
5 g Spirulina

Equipment

Weighing scales
Chopping board
Chefs knife
Citrus juicer
Blender
Jug
Glass bottles

Method

Assemble ingredients.
Juice lemon and orange with citrus juicer.
Add to blender along with spirulina.
Blend all ingredients for 10 seconds.
Pour into glass storage bottle.
Transfer to fridge.
Shake well before serving.
Pour into shot glasses and serve with a wedge of fresh orange.

Nutrition

Serving: 50mlCalories: 24kcalCarbohydrates: 5gProtein: 1gFat: 0.2gSodium: 11mgPotassium: 110mgFiber: 0.4gSugar: 4gVitamin A: 92IUVitamin B1: 0.1mgVitamin B2: 0.1mgVitamin B3: 0.3mgVitamin B5: 0.1mgVitamin B6: 0.03mgVitamin C: 26mgVitamin E: 0.1mgVitamin K: 0.3µgCalcium: 8mgCopper: 0.1mgFolate: 15µgIron: 0.4mgManganese: 0.03mgMagnesium: 7mgPhosphorus: 10mgSelenium: 0.1µgZinc: 0.05mg

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